Ingredients:
- 1/2 tsp of moringa powder from Superfood of Africa
- 1 tsp of water
- 120 ml of milk (dairy or dairy-free)
- 1 tsp of sugar
Preparation:
In a cup, mix the moringa powder, the water and the sugar and mix until smooth.Use an electrical milk frother or a spoon to mix the ingredients.
Heat the milk in the microwave or using a saucepan. Froth the milk until the foam is formed.
Pour the milk into the moringa mix and add the foam on top.
Did you know?
Moringa has 17 times more calcium than milk and 9 times more protein than milk… no caffeine
It’s like matcha….but better.
